Witch’s Brew Party Punch is a spooky and fun Halloween drink perfect for your next party. This vibrant punch features a chilling floating hand for an extra frightful touch.
Author:Eleanor Langley
Prep Time:10 minutes (plus freezing time for the hand)
Cook Time:0 minutes
Total Time:10 minutes (plus freezing time for the hand)
Yield:Approximately 20 servings
Category:Beverage
Method:No Cook
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 gallon green Hawaiian Punch
1 liter ginger ale
1 (46 ounce) can pineapple juice
1 (2 liter) bottle lemon-lime soda
1/2 cup lime juice
1 package gummy worms
1 plastic glove filled with water and frozen into a hand
Instructions
In a large punch bowl, combine the green Hawaiian Punch, ginger ale, pineapple juice, lemon-lime soda, and lime juice.
Stir gently to mix.
Place the frozen hand into the punch bowl.
Add gummy worms to the punch bowl.
Serve immediately.
Notes
For an extra spooky effect, you can add dry ice to the punch bowl. Be sure to handle dry ice with gloves and tongs.
You can substitute the green Hawaiian Punch with any green-colored juice or soda.
For a non-alcoholic version, omit the ginger ale and use all lemon-lime soda.