This warming Turmeric Ginger Immunity Tea is a soothing drink perfect for when you’re feeling under the weather. It combines the natural goodness of turmeric and ginger with a hint of citrus for a comforting and invigorating cup.
Author:Richard Langley
Prep Time:5 minutes
Cook Time:10 minutes
Total Time:15 minutes
Yield:1 serving
Category:Beverage
Method:Simmering
Cuisine:Global
Diet:Vegetarian
Ingredients
Scale
2 cups water
1-inch piece fresh ginger, thinly sliced
1/2 teaspoon ground turmeric
1/4 teaspoon ground cinnamon
1 tablespoon honey or maple syrup (optional)
1 lemon wedge
Instructions
In a small saucepan, combine water, sliced ginger, ground turmeric, and ground cinnamon.
Bring the mixture to a boil over medium-high heat.
Once boiling, reduce heat and simmer for 5-10 minutes, allowing the flavors to meld.
Strain the tea into a mug.
Stir in honey or maple syrup, if desired.
Squeeze in the lemon wedge and stir.
Enjoy your warm and soothing tea.
Notes
For a stronger ginger flavor, use a larger piece of fresh ginger.
Feel free to add a pinch of black pepper to help with turmeric absorption.
This tea can be enjoyed any time of day for a comforting boost.