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Amazing 9-Minute Protein Cinnamon Roll Oatmeal

Protein Cinnamon Roll Oatmeal

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Enjoy this sweet, cinnamon roll-inspired oatmeal that packs a protein punch. You get the comforting flavor of a pastry without the sugar crash, making it a perfect breakfast to start your day right.

Ingredients

Scale
  • 1/2 cup rolled oats
  • 1 cup water or unsweetened milk (dairy or non-dairy)
  • 1 scoop vanilla or unflavored protein powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon vanilla extract
  • Pinch of salt
  • Optional: 1 teaspoon zero-calorie sweetener (to taste)
  • Optional topping: 1 tablespoon chopped pecans

Instructions

  1. Combine the oats, water or milk, cinnamon, and salt in a small saucepan.
  2. Bring the mixture to a simmer over medium heat, stirring occasionally.
  3. Cook for about 5-7 minutes, or until the oats reach your desired consistency.
  4. Remove the saucepan from the heat. Let it cool for one minute before stirring in the protein powder and vanilla extract. Stir well to avoid clumps.
  5. If you prefer more sweetness, mix in the zero-calorie sweetener now.
  6. Transfer the oatmeal to a bowl. Top with chopped pecans, if using. Enjoy this taste of a memory.

Notes

  • Use cold liquid when adding protein powder to prevent it from curdling.
  • If you use flavored protein powder, adjust the added cinnamon or sweetener to your taste.
  • This recipe is designed to keep your energy steady for the morning ahead.

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