Name: Delicious Mexican street corn bowl: 5 amazing servings
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Mexican
Ingredients: Corn kernels; Mayonnaise; Cotija cheese; Lime juice; Chili powder; Cilantro; Optional toppings: sour cream, avocado, jalapeños

Delicious Mexican street corn bowl: 5 amazing servings

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Enjoy a delicious Mexican street corn bowl, also known as esquites, made with creamy sauce and your favorite toppings. It’s a less messy way to savor the flavors of elote.

Author: Eleanor Langley
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings
Category: Main Dish
Method: Stovetop
Cuisine: Mexican
Diet: Vegetarian

Ingredients

Corn kernels
Mayonnaise
Cotija cheese
Lime juice
Chili powder
Cilantro
Optional toppings: sour cream, avocado, jalapeños

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Instructions

Cook corn kernels until tender.
In a bowl, mix mayonnaise, cotija cheese, lime juice, and chili powder.
Add cooked corn to the sauce and mix well.
Garnish with fresh cilantro and your favorite toppings.

Notes

Use fresh or frozen corn.
Adjust chili powder to your spice preference.
Cotija cheese can be substituted with feta if unavailable.

Nutrition

Serving Size: 1 bowl
Calories: Approx. 250 kcal
Sugar: Approx. 5g
Sodium: Approx. 300mg
Fat: Approx. 18g
Saturated Fat: Approx. 5g
Unsaturated Fat: Approx. 13g
Trans Fat: 0g
Carbohydrates: Approx. 20g
Fiber: Approx. 3g
Protein: Approx. 7g
Cholesterol: Approx. 15mg

Find it online: https://delishdiarist.com/mexican-street-corn-bowl-recipe/