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Heart-Shaped Pizza Pockets: A Delightful Treat

Heart-Shaped Pizza Pockets

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Create fun, heart-shaped pizza pockets for a special Valentine’s Day dinner. These are easy to make and perfect for sharing with loved ones.

Ingredients

Scale
  • 1 can (8 ounces) refrigerated crescent rolls
  • 4 slices pepperoni
  • 2 slices mozzarella cheese
  • 1 tablespoon pizza sauce
  • 1 egg, beaten (for egg wash)

Instructions

  1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. Unroll the crescent roll dough and separate it into 4 rectangles. Press the perforations to seal them into one large rectangle.
  3. Cut the dough into 4 equal squares.
  4. On one half of each square, place 1 slice of pepperoni, 1/2 slice of mozzarella cheese, and 1/2 teaspoon of pizza sauce.
  5. Fold the other half of the dough over the filling to create a pocket. Press the edges firmly to seal.
  6. Use a heart-shaped cookie cutter to cut out heart shapes from the dough pockets. Gently re-press the edges to ensure they are sealed.
  7. Place the heart-shaped pockets on the prepared baking sheet.
  8. Brush the tops of the pockets with the beaten egg wash.
  9. Bake for 12-15 minutes, or until golden brown and puffed.
  10. Let cool slightly before serving.

Notes

  • You can use your favorite pizza toppings like cooked sausage, mushrooms, or peppers.
  • For extra flavor, sprinkle some Italian seasoning on top before baking.
  • Serve with extra pizza sauce for dipping.

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