Warm Apple Cinnamon Overnight Oats: 1 Cozy Breakfast
Enjoy a delicious and easy breakfast with Apple Cinnamon Overnight Oats. This recipe is perfect for busy mornings and brings cozy fall flavors to your day.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 8 hours (including overnight chilling)
- Yield: 1 serving
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup rolled oats
- 1 cup milk (dairy or non-dairy)
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup (or to taste)
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 cup diced apple
- Optional: chopped nuts or granola for topping
Instructions
- Combine rolled oats, milk, chia seeds, maple syrup, cinnamon, and nutmeg in a jar or container.
- Stir well to ensure ingredients are evenly distributed.
- Gently fold in the diced apple.
- Cover the container and refrigerate overnight, or for at least 4 hours.
- In the morning, stir the oats. If they are too thick, add a splash more milk.
- Serve chilled, topping with nuts or granola if desired.
Notes
- For a thicker consistency, use less milk.
- Adjust sweetness to your preference.
- Other spices like ginger or cardamom can be added for extra flavor.
- This can be made ahead for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: Approximately 350-450 (depending on milk and sweetener)
- Sugar: Varies
- Sodium: Varies
- Fat: Varies
- Saturated Fat: Varies
- Unsaturated Fat: Varies
- Trans Fat: 0g
- Carbohydrates: Varies
- Fiber: Varies
- Protein: Varies
- Cholesterol: Varies