Amazing Air Fryer Ranch Potatoes 3-Step Crisp Secret
Make incredibly crispy potatoes with a perfect ranch seasoning adherence using your air fryer. These potatoes bring back memories of simple, satisfying comfort.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 pounds Russet potatoes, cubed
- 1 tablespoon olive oil
- 2 tablespoons dry ranch seasoning mix
- 1/2 teaspoon salt (optional)
Instructions
- Cut the potatoes into uniform, bite-sized cubes.
- Place the cubed potatoes in a large bowl.
- Drizzle the olive oil over the potatoes. Toss well to coat every piece lightly.
- Sprinkle the ranch seasoning mix and salt over the oiled potatoes. Toss again until the seasoning sticks evenly.
- Preheat your air fryer to 400°F (200°C) for 5 minutes.
- Place the seasoned potatoes in the air fryer basket in a single layer, working in batches if necessary to avoid overcrowding.
- Air fry for 15 minutes.
- Shake the basket well.
- Continue to air fry for another 5 to 10 minutes, or until the potatoes are deeply golden brown and very crispy.
- Serve immediately and enjoy that perfect crunch.
Notes
- For the best crisp, do not wash the potatoes after cubing; the surface starch helps with texture.
- Ensure you toss the potatoes thoroughly with oil first; this helps the dry seasoning adhere better during cooking.
- Check seasoning after cooking; you might want a small extra sprinkle of salt if your mix is low sodium.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: Approx. 220
- Sugar: Approx. 1g
- Sodium: Varies by mix
- Fat: Approx. 8g
- Saturated Fat: Approx. 1g
- Unsaturated Fat: Approx. 7g
- Trans Fat: 0g
- Carbohydrates: Approx. 35g
- Fiber: Approx. 4g
- Protein: Approx. 4g
- Cholesterol: 0mg
Find it online: https://delishdiarist.com/air-fryer-ranch-potatoes-crisp-secret/