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Amazing Air Fryer Parmesan Asparagus in 6 Minutes

Air Fryer Parmesan Asparagus

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Enjoy perfectly crisp and evenly browned asparagus with this simple Air Fryer Parmesan Asparagus recipe. It brings a familiar, comforting side dish to your table quickly.

Ingredients

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  • 1 bunch fresh asparagus, ends trimmed
  • 1 tablespoon olive oil
  • 1/4 cup grated Parmesan cheese
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Place the trimmed asparagus in a bowl. Drizzle with olive oil and toss to coat evenly.
  3. Sprinkle the salt and pepper over the asparagus and toss again.
  4. Place the asparagus in the air fryer basket in a single layer if possible. Do not overcrowd the basket.
  5. Air fry for 6 to 8 minutes, shaking the basket halfway through, until the asparagus is tender-crisp.
  6. Remove the basket from the air fryer. Immediately sprinkle the Parmesan cheese over the hot asparagus and toss gently.
  7. Serve right away while the cheese melts slightly.

Notes

  • Trimming the woody ends of the asparagus is important for the best texture.
  • For the best browning and crispness, cook the asparagus in a single layer. Cook in batches if necessary.
  • You can add a small squeeze of fresh lemon juice after cooking for brightness.

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