Air Fryer Crispy Cinnamon Sugar Biscuit Bites
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Make crispy, sweet cinnamon sugar biscuit bites quickly in your air fryer using pre-made dough for an easy dessert or snack.
- Author: Ahazzam
- Prep Time: 10 min
- Cook Time: 8 min
- Total Time: 18 min
- Yield: 32 bites
- Category: Dessert
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
- 1 (16.3 ounce) can refrigerated biscuit dough
- 1/4 cup unsalted butter, melted
- 1/2 cup granulated sugar
- 1 tablespoon ground cinnamon
- Cut each biscuit into four equal pieces. You will have about 32 small dough pieces.
- In a small bowl, mix the granulated sugar and ground cinnamon together. Set aside.
- Dip each dough piece first into the melted butter, coating all sides lightly.
- Immediately roll the butter-coated dough piece in the cinnamon sugar mixture until fully covered.
- Preheat your air fryer to 350 degrees Fahrenheit for 3 minutes.
- Place the coated biscuit bites in the air fryer basket in a single layer, avoiding overcrowding. Work in batches if necessary.
- Air fry for 6 to 8 minutes, flipping the bites halfway through the cooking time, until they are golden brown and crispy.
- Remove from the air fryer and serve warm.
Notes
- For extra crispiness, ensure the butter coating is thin and the sugar mixture adheres well.
- Do not stack the dough pieces in the air fryer basket; this prevents even cooking and crisping.
- Adjust the cooking time slightly based on your air fryer model to achieve your preferred level of brownness.
Nutrition
- Serving Size: 4 bites
- Calories: 180
- Sugar: 15
- Sodium: 280
- Fat: 10
- Saturated Fat: 6
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 22
- Fiber: 0
- Protein: 3
- Cholesterol: 20