Amazing 13-Minute Air Fryer Cinnamon Roll Bites
Create perfect Air Fryer Cinnamon Roll Bites. These small treats cook quickly, resulting in a soft center that soaks up the sweet icing beautifully. Richard remembers the best pastries from our travels, and this recipe brings that cozy feeling home.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can (12.4 ounces) refrigerated cinnamon roll dough
- 1/4 cup heavy cream
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
Instructions
- Separate the cinnamon roll dough into individual rolls.
- Place the rolls in a single layer inside the air fryer basket. Do not overlap them.
- Lightly spray the tops of the rolls with cooking spray, if desired.
- Air fry at 320 degrees F for 6 to 8 minutes, or until golden brown. Check frequently to prevent burning.
- While the rolls cook, mix the heavy cream, powdered sugar, and vanilla extract in a small bowl until smooth to make the icing.
- Remove the warm rolls from the air fryer.
- Drizzle the fresh icing over the hot bites immediately. The heat helps the icing melt and absorb into the soft center.
- Serve warm and enjoy the memory.
Notes
- For extra soft centers, slightly undercook the rolls by about one minute, as residual heat will continue cooking them.
- If you prefer a thicker icing, use less heavy cream.
- Make sure your air fryer basket is not overcrowded for even cooking.
Nutrition
- Serving Size: 2 bites
- Calories: 220
- Sugar: 20g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg